Lemony Arugula Salad with Crispy Shallot

The first time we smacked crispy shallots in a salad, we knew we’d hit the jackpot. These crunchy, salty fragments of deliciousness have become one of our favorite ways to impress dinner patrons( even the salad non-believers ).

Crispy shallots firstly debuted in our Roasted Squash Salad recipe and started the second largest appearance in our recipe for Roasted Stuffed Butternut Squash.

And now they’re back in this simple 20 -minute, 8-ingredient salad recipe.

Lemony Arugula Salad with Crispy Shallot from Minimalist Baker -~ ATAGEND