After the remarkable success of their Number 1 Sunday Experience Bestselling debut cookbook BOSH !, Henry Firth and Ian Theasby are back with BISH BASH BOSH !.
BOSH! affixed their first recipe online on June 17 th 2016 and in a single year they garnered an superb following of 1.8 million Facebook love, contacting over 26 million people a few months with their vegan recipes videos.
The dynamic duo behind the videos, Henry Firth and Ian Theasby soon composed a transaction to publish their very first cookbook which attained phenomenal success growing the first vegan cookbook ever to reach Number 1 in the Sunday Times Bestsellers show where it bided for 4 weeks and selling over 100,000 fakes to date.
Now the BOSH! sons are returning us even more yummy recipes with the second largest highly-anticipated recipe book.
With over 140 luscious plant-based recipes, BISH BASH BOSH! is fixed for handout in April 2019 with pre-orders available immediately.
The new record will include their mark burgers, roasteds and salads, as well as some dazzling party meat and even a meat-free Christmas to remember.
From delicious immediate burns to phenomenal feasts, every bowl has been rigorously tested by the BOSH! team to ensure maximum flavour and minimum fuss.
From a Hearty Classic Lasagne, lenient Mini Banoffee Meringue, Quick Quesadillas to an incredible Curry House Jalfrezi, these are simple savvy recipes that are excellent for any menu lover- vegans, veggies, flexies or those trying to participate in Meat Free Monday, BISH BASH BOSH! has all the know-how and insight you could ever need.
BISH BASH BOSH! will be secreted liberation on the 4th April 2019. Pre-order your emulate here.
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