I love to eat and offset ice- cream all time long! But in the summer anniversaries I definitively involve my dosage of ice- cream.

The good news: It is so easy to become your own delicious and healthy ice- cream, without cutting down on penchant! Check out my top recipes for how to make healthy ice- cream here. Just press the titles or photos, and they’ll take to ice-cream territory!

How to make healthy ice-cream: return popsicle

healthy banana chocolate popsicle

Put your favourite return on pokes and ice them. You can also dip them in dark chocolate and roster them in seeds, if you like. Grapes are also genius to ice, and enjoy on a hot summertime date. My favourite fruit lollie-pop is the Express banana and chocolate popsicle. It tastes so peaches-and-cream and just like proper ice- paste should taste.

How to make healthy ice-cream: frozen yoghurt


Take advantage of the frozen berries or humid results in your freezer, and turn them into real return sorbet by smashing them in the foodprocessor, only make sure to include some ocean, yoghurt or liquor. If you demand it sweeter; include a little bit sugar or stevia for example. My explanation of the excellent and easy express fruit and youghurt ice-cream is the Express chia and raspberry yoghurt ice- ointment.

How to make healthy ice- paste: “Nice- cream”

healthy chocolate banana ice cream coconut

If you always have clumps of ripe banana in your freezer, you will always be able to make “Nice- cream”. It is just like soft ice-cream, but luckily more fresh and healthy. You’ll find my favourite “Nice- cream” recipe now: Healthy banana chocolate ice-cream.

Have a great week, and retain to experience your( healthy) ice- cream in the sun!

Tip! If you are in Oslo( Norways asset ), you need to drop by Paradis ISon Tjuvholmen and try using their savory chocolate sorbet!

Remember to follow @thatcakechick on IG, and label #thatcakechick for possible facets!

The post How to make healthy ice- paste saw firstly on That Cake Chick.